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Love Hurts

05 February 2010 |

Simon Cottrell It's a shame that the internet is a virtual medium, because there are a lot of people out there that I'd like to express my deep feelings of friendship to, and having spent the last two years here in Serbia, I'd like to do it in a truly Serbian way.


Feith: 'New Beginning' for Mitrovica
05 February 2010 | Lawrence Marzouk

The International Civilian Representative in Kosovo, Pieter Feith, has said the appointment of a team to create a new Serb-majority municipality in the divided city of Mitrovica could herald a 'new beginning'.

Georgieva, Ciolos Approved with New Commission
09 February 2010 |

The European Parliament has approved the new European Commission at its session in Strasbourg. Kristalina Georgieva and Dacian Ciolos are the new commissioners from Bulgaria and Romania, respectively.

Koricanske stijene: Awareness of Security
09 February 2010 |

A member of the Intelligence-Security Agency of Bosnia and Herzegovina says he spoke to Milorad Skrbic while investigating the murder at Koricanske stijene and "determined that he did not have any operational data about this event".



Serbs Again Try For Record-Breaking Sausage

Belgrade | 27 February 2009 |
 
A typical Serbian barbeque feast
A typical Serbian barbeque feast
The small village of Turija, some 30 km north of Vojvodina’s capital Novi Sad, lives for their international sausage festival in the last week of February, when each year they try to break the world record and make a sausage at least a centimetre longer than the year before.

This year the sausage vying for its place in the Guinness Book of Records will be 2,025 metres long. It took 24 pigs to produce the 2,023 metre long sausage that took the crown two years ago.

The people of Turija say only the Chinese were "healthy competition” to them, but the nearest they got was when they produced a 600-metre long sausage.

“The next year we made a sausage twice as long and since than no one came even close,” Tomislav Milinkov said.

Kobasicijada, the Serbian name for the festival, was established spontaneously in 1984 when a group of hunters started competing in who would make the best sausages. They decided to make a festival out of it, and hosted it the next year in a local inn, “Kafana Beograd”.

Since then, they used the earnings from the festival for charity, subsidising the village kindergarten, library, school and church, or supporting orphans and children with special needs. Since 2004, the village even organises lectures on breeding pigs to help out sausage lovers with ambitions.

The sausage and the new record will be presented on Saturday.

(Reporting by Ljilja Cvekic)



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